from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
1 / 2
Explore the Locanda dello Yeti menu featuring homemade tortelli al ragù, wild boar and truffle ravioli, fresh porcini dishes, and a curated selection of Tuscan charcuterie and cheeses. Enjoy craft Petrognola beer and impeccable service in a cozy setting near Via Brennero, Le Regine.
Locanda dello Yeti, nestled in the scenic Via Brennero of Le Regine, offers a warm retreat after a day of exploring the Tuscan-Emilian Apennines. The menu shines with authentic, hearty dishes that celebrate regional flavors and craftsmanship. Highlights include the tortelli casarecci al ragù di carne, whose rich, savory filling left a lasting impression, and the wild boar and truffle ravioli filled with creamy ricotta—each bite a perfect balance of rustic and refined. The antipasti are thoughtfully curated, boasting a selection of Tuscan cold cuts and exceptional cheeses, notably the prized lardo that invites requests for seconds. Main courses shine with expertly cooked meats, such as the perfectly aged steak paired with fresh porcini mushrooms. Complementing the flavors is a well-chosen wine list and the local Petrognola craft beer that adds character to the experience. Friendly, attentive service enhances every visit, making Locanda dello Yeti a must-visit for lovers of genuine Italian mountain cuisine.
A few dishes from the current card — tap any shot to view larger.
Dop9 una mattinata di sci siamo venuti qua a mangiare.. ottimi i tortelli casareccia al ragù di carne... li consiglio .
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.